Wine and Glass Tasting

To develop a great food and wine pairing can be easily done by experimenting with 6 main basic flavour profiles. It’s time to take a closer look at the fundamental flavour profiles for food and wine pairing and why it works. Match your food and wine like you’re a professional chef or a sommelier. Learn about the parameters that affect the taste of different wines and how they interact with taste perceptions with food. Discover the do’s and don’ts of pairing wine and food in a practical exercise of tasting wine and food, and how to approach tasting wine with spices and Indian cuisines.