Wild Food & Other Misadventures
- Free
- Culinary Arts
- Workshop
The Old GMC Complex
The Food Lab
14th December
11:00 AM - 12:00 PM
Join Chefs Prateek Sadhu and Gresham Fernandes In the Wild: Conversations, a workshop exploring foraged ingredients, adventurous cooking, and the stories that shape life beyond the kitchen.
YOU MAY ALSO LIKE
- 21 Dec
- Directorate of Accounts
